Polyfenoli di vino rosso in polvere
$10-1000 /Kilogram
Tipo di pagamento: | L/C,T/T |
Incoterm: | FOB |
Quantità di ordine minimo: | 1 Kilogram |
Trasporti: | Ocean,Air |
Porta: | SHANGHAI,SHENZHEN |
$10-1000 /Kilogram
Tipo di pagamento: | L/C,T/T |
Incoterm: | FOB |
Quantità di ordine minimo: | 1 Kilogram |
Trasporti: | Ocean,Air |
Porta: | SHANGHAI,SHENZHEN |
Modello: XZX-CM-040
marchio: Xjeson
Extraction Type:Solvent Extraction: Packaging: Drum, Box
Place Of Origin: Shanxi, China: Model Number: 4:1~20:1(customizable)
Unità vendibili | : | Kilogram |
Polifenoli di vino rosso (polifenoli di vino rosso), noti anche come polifenoli di uva rossa, estratti dal vino rosso, noto come vino rosso e vino rosso. Usando l'uva rossa, il processo di fermentazione sta fermentando le pelli di uva si immergono insieme all'uva. Polifenoli, ci sono diversi frutti in quanto una delle categorie di composti è una potente capacità antiossidante, sono polifenoli da tè, polifenoli d'uva, polifenoli di oliva, polifenoli di vino rosso, cioccolato, polifenoli, polifenoli di cacao. L'uva contiene un bel po 'di polifenoli, quindi il suo estratto ha un evidente effetto antiossidante; Nell'aumentare del contenuto di polifenoli del vino diventa il contenuto di polifenoli, la composizione è più stabile, una maggiore capacità antiossidante aumenta notevolmente.
Product name |
Red Wine Polyphenols |
Supplier |
|
Specification |
30%, 40%, 50%, 60% |
Latin name |
Vitis vinifera L. |
Plant source |
Fruit |
Character |
Brown fine powder |
Cas No. |
564-20-5 |
Test method |
UV |
Introduction |
Red Wine Polyphenols (Red Wine Polyphenols), also known as Red grape Polyphenols, extracted from Red Wine, known as the Red Wine and Red Wine. Using red grapes, the fermentation process is fermenting grape skins soak along with grapes. Polyphenols, there are several fruit as one of the categories of compounds is a powerful antioxidant capacity, it is tea polyphenols, grape polyphenol, olive polyphenol, red wine polyphenols, chocolate, polyphenols, cocoa polyphenols. Grapes contain quite a lot of polyphenols, so its extract has obvious antioxidant effect; In after fermentation become wine polyphenols content increase, the composition is more stable, more antioxidant capacity increase greatly. |
Function |
1.It has strong antioxidant. 2.It is good for preventing heart disease, carcinogenesis, vascular oxidation. 3.It is good for lossing weight |
Storage: |
Store in cool & dry place. Keep away from strong light and heat. |
Packing
|
25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
Shelf Life |
2 years when stored properly |
Certificato di analisi come segue:
Product name |
Red Wine Polyphenols |
Plant used |
Fruit |
||
Latin name |
Vitis vinifera L. |
Color |
Brown fine powder |
||
Batch Quantity |
700kg |
Batch Number |
LC151119 |
||
Odor & Taste |
Characteristic |
Extract Solvent |
Water |
||
Bulk Density |
0.4-0.6g/ml |
Mesh Size |
100% pass 80 mesh |
||
Loss on Drying |
≤5.0% |
Ash Content |
≤5.0% |
||
Solvent Residue |
<1ppm |
|
|
||
Heavy metals |
|||||
Total Heavy Metals |
≤10ppm |
Arsenic (As) |
≤2ppm |
||
Lead (Pb) |
≤1ppm |
Iron(Fe) |
≤10ppm |
||
Cadmium |
<1mg/kg |
Mercury |
<0.1mg/kg |
||
Microbiology |
|||||
Total Plate Count |
≤1000cfu/g |
Total Yeast & Mold |
≤100cfu/g |
||
E. Coli |
Negative in 10g |
Salmonella |
Negative in 25g |
||
Staphylococcus |
Negative in 10g |
Brand |
Lanceparts |
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.